Landing
As your fish gets closer to the boat, drop your entire rod and reel to your waist. If the fishgoes under the boat, get your rod tip in the water and follow it. If you can see the fish,
you'll know when it's tired. It'll roll over on his side. And if you can't see the fish, you'll be
able to feel it.
Mouth Pick-Up
by its lower jaw. This holds the jaw wide open and temporarily paralyzes the fish. You can
also land pan fish by pulling the fish towards you with the rod. Then grab the fish by the
mouth or around the belly to remove the hook.
Gaff Landing
catch with a net. If you gaff a red snapper or a grouper that's too small to take home, you'll be
releasing a fish with a gaping hole in its side that's not likely to survive.
Today's nets are made to withstand a lot of weight when handled properly.
Netting
the net head first. Don't stab the net at the fish. If you don't get it the first time, re-aim and
try again. Keep the fish in the water if you plan on releasing it. If you plan on eating the fish,
get it out of the water as quickly as possible and take the hook out away from the water.
To handle a fish with sharp teeth like a walleye or northern pike, carefully hold it around the
body. Other fish like chinook or Atlantic salmon have a strong tail and you can grasp them in
front of the tail fin.
Eye Pick-Up
Beaching a Fish
Beaching a fish involves leading it into increasingly shallower water and gradually sliding thefish on its side onto dry land. In salt water, time your retrieval with an incoming wave. As the
wave recedes, quickly grab your beached fish and pull it ashore.
Unhooking a Fish
If you're practicing catch and release, try to remove the hook without exciting or harming thefish. The eyelet (small hole) of the hook is the best place to grab the hook. Back the hook
out the same way it went in.
There are special tools designed for taking out hooks. But needle-nosed pliers work pretty
well. If you need to, use a hook remover or pliers to flatten the barb. Depending on how
the fish is hooked, you might be able to cut away a small amount of flesh to get the hook
out. Professionals sometimes flatten the barbs on their hooks before they start fishing to
cause less harm to the fish they catch. In some areas, you can only fish with barbless
hooks.
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